takenote September 18, 2014 
Day 3 – Traveller Entry
Our culinary and cultural Italian experience was every bit as good as the previous 2 days. Chef Antonio and our food and wine expert Othello greeted us at the local fish market where we together selected the fish we would cook and eat. As if we didn’t have enough senses already engaged as we prepared and ate our food, another surprise awaited us. Music! So today we cooked. We drank wine. We ate. AND we danced and sang! In the afternoon we were awed by the Grotto Di Frasassi caves at Genga. Wow, what an experience. And no crowds at all. September is definitely the time to go!
Written by: Josie – Tour Group Traveller
2 Comments
Mara Polidori
25 Sep 2014 - 9:09 amThe most fascinating experience ever !!!! Come and try us !!!!
Daniela APAhotels
18 Sep 2014 - 1:09 pmWow! Music too!! A very italian party!! A special thank to Otello for the banda musicale!
Daniela APAhotels